Product Description
This medium-bodied red wine, packed with plump cassis fruit, is made by celebrated winemaker Marc Kent
In the winelands heart, Stellenbosch, benefits from cool breezes that extend the ripening period and intensify the red fruit flavours. These are combined with a judicious use of french oak that adds a sleek sophistication and a dark coffee finish to the wine. To preserve maximum character only gentle filtration has been used so there may be a harmless sediment.











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